White fish and ratatouille
Ingredients
Talapia, tomato, capsicum, eggplant, zuchinni, onion, galic, salt, pepper, canolive oil, oregano, basil
Nutritional Information (per serving)
Calories 166 Fats (g) 1.3 Saturates (g) Carbs (g) 8.3 Fibre (g) 2.1 Protein (g) 30.2 Salt (mg) 100
¥1,450Price
Excluding GST