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Risotto with bacon, peas and parmesan

Creamy rissotto using locally grown Japanese Arborio rice, smokey American apple wood bacon, studded with green peas.

  • Ingredients

    carnoli rice, bacon, peas, parmesan, salt, pepper, canolive oil

  • Nutritional Information (per serving)

    Calories 396
    Fats (g) 11
    Saturates (g) 4
    Carbs (g) 64
    Fibre (g) 3
    Protein (g) 14
    Salt (mg) 1.88
¥1,500Price
Excluding GST
Quantity
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